Parker House Roll

They were invented at the Parker House Hotel in Boston , and are still served there. Fannie Farmer gives a recipe in her 1896 Boston Cooking-School Cook Book for them.

REFERENCES

Forbes, Esther, and Arthur Griffin. ''The Boston Book.'' Houghton Mifflin Company: 1947.

Morrisey, Louise Lane, and Marion Lane Sweeney. ''An Odd Volume of Cookery.'' Houghton Mifflin Company: 1949.

EXTERNAL LINKS

[http://listserv.linguistlist.org/cgi-bin/wa?A2=ind0503B&L=ADS-L&P=R8233&I=-3 1873 reference for the name]

	CATEGORIES ABOUT PARKER HOUSE ROLL

	yeast breads

	new england cuisine

	american breads

Information About