Information AboutIced Tea |
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Iced tea is a form of cold Tea , often served in a glass over Ice . Any variety of dry tea may be iced, according to one's tastes. All one has to do is brew the tea and then chill it, or purchase a pre-bottled or -canned tea. It is often helpful to allow iced tea to cool to room temperature before refrigerating it to prevent the formation of condensates, which may give the tea a cloudy appearance, and a chalky taste. Warm tea may be poured over ice to chill it (if filtered water is used, the tea may not cloud at all, and flavor is usually unaffected), but prolonged storage in a refrigerator may still render the tea cloudy in any conditions. Iced tea is commonly available sweetened (as Sweet Tea ) or unsweetened. When using cane sugar, iced tea is best sweetened with Simple Syrup if cold, or with granulated sugar before cooling, as granulated sugar doesn't completely dissolve in the cold tea. Prepackaged iced tea may come in many different flavors, the most common of which are fruit flavors ( Lemon , as well as Peach , Raspberry , Lime , and Cherry ). ICED TEA BY COUNTRY Austria Iced Tea is very popular in Austria. The common name is "Ice Tea" instead of "Iced Tea". The Austrian Rauch Corporation is one of the most popular manufacturers. There are lots of variants like, Lemon and Mango whereas Lemon is the most favored one. Belgium In variety of iced tea marketed by Lipton since 1978. They also market a number of other non-carbonated iced teas under the "Ice Tea" brand. Other companies have followed suit but use variations on the name. American iced tea is not well-known in Belgium. Germany In Germany , iced tea is popular. Nestea and Lipton are the most popular brands and lemon- and peach-flavored iced teas are the most popular variants. Lipton offers a number of non-carbonated iced teas under the "Ice Tea" brand and the carbonated variety under the brand "Ice Tea Sparkling". Iced tea is also available in many restaurants. In Germany, iced tea almost always contains sugar, and unsweetened iced tea is very rare. There are also instant teas available that can be used to prepare iced tea with cold water. Italy Iced tea is one of the most popular drinks in Italy and is widely available, generally only in lemon- and peach-flavored incarnations. Esta Thé, as well as Lipton are well-known brands. Canada In Canada, iced tea refers to sweetened iced tea, usually flavoured with lemon. In most provinces, unsweetened iced tea is almost unheard of. Teas flavoured with raspberry, peach or pomegranate or made with green teas are also becoming more common. Iced tea is often served as an alternative to other soft drinks, often prepared by companies like Lipton and Nestea, although fresh-brewed iced tea is becoming somewhat popular, particularly in smaller independently-owned restaurants. Powdered or frozen iced tea is the most common preparation at home, due to its ease of use. Philippines Similar to the USA, iced tea is served in many bars and restaurants, grocery stores and fast food outlets as an alternative to Carbonated soft drinks. In most areas, only the Nestea variety is available, although some offer their own recipes. It is also available in powdered form (just add water) as well as in cans and bottles. Thailand Thai Iced Tea has a strong Asian tea flavor as well as a creamy sweetness. Recipes can be quite varied, from the type of tea used (Jasmine, Genmai, etc.), the type of sweetener used (cane sugar, Red Bean ), and the type of dairy used ( Cream , Sweetened Condensed Milk ). It has become popular in other countries, such as neighboring Laos , and in Thai restaurants in Western countries. United Kingdom In the United Kingdom , Lipton sold their Carbonated iced tea, similar to the one on sale in Belgium, but the drink disappeared from shelves in the mid-90s. However, recently Lipton (this time non-carbonated) has returned to general sale, quickly followed by Nestea . United States In the s. Restaurants sometimes give the customer the choice of sweetened or unsweetened tea. Fruit flavored iced teas are most popular, but unflavored iced tea is also quite popular. Sweet Tea , sometimes known as Southern Table Wine, is tea brewed very strong with a large amount of sugar added while the tea is still hot. The mixture of sugar and tea is then diluted with water and served over ice and garnished with lemon. Sometimes the diluted mixture is allowed to cool to room temperature. Other times the sugar and tea mixture is not diluted at all but rather poured hot over a full tumbler of ice to cool and dilute it. The oldest printed recipe of sweet tea dates back to a community cookbook "Housekeeping in Old Virginia", by Marion Cabell Tyree, published in 1879 {Link without Title} . Iced tea was popularized and believed to be created at the sets; the Iced Tea Spoon is a standard flatware Teaspoon , but with a long handle, suitable for stirring sugar into the taller glasses commonly used for iced tea. Freshly Brewed Iced Tea Iced tea is traditionally served in the United States with a slice of Lemon on the rim of the glass. In the Southwest United States (or at least in restaurants with a Southwest theme), Lime is also very popular (especially in Mexican restaurants). It is not entirely uncommon for establishments to put out slices of both lemon and lime for the customer to take for themselves. Because of the varieties of eateries in the United States, as well as climatic and cultural differences, a variety of iced teas are available. Most prominent are:
Bottled Iced Tea The main manufacturers of bottled or canned iced tea are . Both the sweetened and unsweetened varieties usually contain the Additive Citric Acid , labeled either "for flavor" or as a "preservative." Canned varieties are canned under high pressure to prevent the cans from being crushed, which may result in very mild Effervescence . In health food stores and some other specialty stores, you'll find a different set of iced tea bottlers, which may include Honest Tea , Tazo , Sweet Leaf Tea , various U.S. brands of the Japanese green tea giant Ito En , and other small companies. These are also available in a variety of flavors, although there is less emphasis on fruits and sweeteners, and greater emphasis on traditional tea spices and herbs (which can range from Mint to oil of Bergamot ). Corn syrup as a sweetener is rare, with cane sugar, honey, and other sweeteners being more prominent. Citric acid as a stand-alone ingredient (i.e., present as a chemical additive and not because of the addition of citrus) is less common. Also, with these alternative producers unsweetened tea with no additional ingredients (just tea infused water) may be available, and uncommon varieties can be found ( Chai Tea , White Tea , Genmai Tea , Jasmine Tea , Earl Gray Tea , and Hoji Tea are some examples). Iced Tea From Soda Dispensers In 1996, a FDA survey {Link without Title} revealed high levels of coliform bacteria (due to inadequate cleansing) in the tubing from the reservoir to the spigot in a few of these containers. Approximately the same time, the Coca-Cola and Pepsi Cola companies began aggressive targeted marketing campaigns aimed at replacing fresh brewed iced tea in food service establishments with the cola companies' own tea concentrate which is dispensed using the same method as Fountain Drink s, pumped from a Bag-In-Box . In many cases, the cola companies provided a fountain dispenser for the tea concentrate that looked similar to the containers that were previously used to dispense fresh brewed tea. However, few serious iced tea drinkers were impressed with the cola companies' stale, chemical tasting products and tea sales at those establishments that offered them consistently fell after the switch to concentrate. Recent advances in tea brewing equipment and sanitation procedures have prompted some establishments (such as McDonalds ) to return to brewing iced tea in recent years. Sun Tea Iced Tea can also be brewed by placing tea bags in a large glass container with water and leaving the container in the sun for a number of hours. This often results in a mellower flavor, and has the added advantage of being only slightly warmer than room temperature after brewing and therefore can be enjoyed immediately. Sun Tea is also served with simple syrup and lemon. However, consumers should be warned that this method of brewing tea can be dangerous, as bacteria is able to form in the tea as it is left under the sun. Half and Half ( Arnold Palmer (drink) ) There is also a growing popularity in the United States for a some-what new idea of a mixed drink called "Half and Half." Often called an Arnold Palmer the drink was pioneered by both Snapple and Nantucket Nectars , Half and Half is a mix of both Iced tea and Lemonade, giving the drink a much sweeter taste as well as a bite. Another popular use for the term "half and half" is that of a mixture of sweetened and unsweetened tea at a restaurant or fast food establishment that offers both choices. This provides a middle ground for those who want sweetness but not as much as the Sweet Tea being served. Vietnam In Vietnam, iced tea is often served for free in coffee shops, and some restaurants. It is usually delivered while the customer is choosing what to order for their meal. SEE ALSO
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