Food Engineering

Article Index for
Food

Website Links For
Food

Information About

Food Engineering

Food engineering is a very wide field of activities. Among its domain of knowledge and action are:

Design of machinery and processes to produce foods

Design and implementation of Food Safety and Preservation measures in the production of foods

Biotechnological processes of food production

Choice and design of food Packaging materials

Quality Control of food production

SEE ALSO

Food Science

EXTERNAL LINKS

Food Engineering Magazine

Institute of Food Technologists Food Engineering Division website

American Society of Agricultural and Biological Engineers Official Site

American Institute of Chemical Engineers Food, Pharmaceuticals, and Bioengineering Division

AACC International Engineering and Processing Division

Trident Packaging,Supplier of high quality shrink wrapping machinery,UK