| Diced Tomatoes |
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In the simplest definition, diced tomatoes are just that, Tomato es that have been diced. In the United States retail environment, however, the term refers to a relatively recent arrival in the processed tomato market, generally consisting of canned chunks of Plum Tomato es in Tomato Juice or Tomato Purée , sometimes seasoned with Basil or Garlic . The product has become quite popular since its introduction in the mid-90s, probably due to American tastes for a chunkier Tomato Sauce . Calcium Chloride is sometimes added to stabilize the cell structure of the canned tomatoes, giving the end product a firmer texture. Canned diced tomatoes are primarily used in Italian American Cuisine . They are generally available in two sizes, regular (roughly 2cm/7/8 in) for long-cooked dishes and petite (roughly 1cm) for quicker applications. |
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