| Agriculture In Tajikistan |
Article Index for Agriculture In |
Website Links For Agriculture |
Information AboutAgriculture In Tajikistan |
| CATEGORIES ABOUT AGRICULTURE IN TAJIKISTAN | |
| agriculture in tajikistanagriculture in tajikistan | |
| agriculture by country | |
| tajikistan | |
|
Most crops in Tajikistan require irrigation for successful cultivation. The largest crop in terms of economic importance is Cotton which is cultivated in the Vakhsh River valley, the Zeravshan River valley, and in the general vicinity of Vahdat (Kofarnihon). The intensive cotton cultivation in Tajikistan during Soviet times contributed to the drying of the Aral Sea and may still be doing so. Wheat is also cultivated, mostly in the southern plains of Khatlon Province . Other crops include Potatoes , Barley , and Melons . The north of the country produces Apricots , Pears , Plums , Apples , Cherries , Pomegranates , Figs , and Nuts for local consumption. Animals raised in Tajikistan include (in descending order of importance) chickens, cattle, sheep, goats, and horses. Beef, mutton, and poultry are the most important meat products; cow's milk, goat's milk, cheese, and wool are also important. Silk production exists, but remains a comparatively minor industry. SEE ALSO SOURCES |
|
|