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  • Tsampa - a staple bread made from roasted barley flour and butter tea.

  • Balep Korkun - a central Tibetan bread that is round a flat and made on a skillet rather than in an oven.

  • Momo 's - dumplings filled with vegetables or mutton usually folded into different designs based on the contents.

  • Butter Tea

  • Thenthuk - a type of cold-weather soup made with noodles and various vegetables.


an kitchen items. Note the small size of the Butter Churn , with shoulder strap, suitable for nomadic life. Field Museum ]]

an Bowl s and Spoon s, Field Museum ]]