Long-chain 3-hydroxyacyl-coenzyme A Dehydrogenase Deficiency Website Links For
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Long-chain 3-hydroxyacyl-coenzyme A Dehydrogenase Deficiency




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Long-chain 3-hydroxyacyl-coenzyme A dehydrogenase deficiency, often shortened to '''LCHAD deficiency''' is a rare Genetic Disorder that prevents the body from converting certain Fat s to energy, particularly during periods of Fasting . This condition is inherited in an Autosomal Recessive pattern.

Mutation s in the ''HADHA'' gene lead to inadequate levels of an enzyme called long-chain 3-hydroxyacyl-coenzyme A ( CoA ) dehydrogenase, which is part of a protein complex known as Mitochondrial Trifunctional Protein . Long-chain Fatty Acid s from food and body fat cannot be Metabolized and processed without sufficient levels of this Enzyme . As a result, these fatty acids are not converted to energy, which can lead to characteristic features of this disorder, such as Lethargy and Hypoglycemia . Long-chain fatty acids or partially metabolized fatty acids may build up in tissues and damage the Liver , Heart , Retina , and muscles, causing more serious complications.

Typically, initial signs and symptoms of this disorder occur during infancy or early childhood and can include feeding difficulties, Lethargy , hypoglycemia, Hypotonia , liver problems, and abnormalities in the Retina . Muscle pain, a breakdown of muscle tissue, and abnormalities in the Nervous System that affect arms and legs ( Peripheral Neuropathy ) may occur later in childhood. There is also a risk for complications such as life-threatening heart and breathing problems, Coma , and sudden unexpected death. Episodes of LCHAD deficiency can be triggered by periods of fasting or by illnesses such as Viral infections.


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