Pineapple Bun : This bun does not contain pineapples. Instead, it has a tender crispy, sweet, golden crust and is often served hot, with a thick pat of butter in its center.
Egg Tart : This is a delicate pastry tart with a lightly sweet golden egg custard filling.
Wife Cake : A round flaky pastry with a translucent white winter melon paste center.
Mooncake : A heavy lotus seed paste filled round pastry usually with an egg yolk or two in the center. Served at the Mid-Autumn Festival.
Curry Beef Puff: A delicate half moon of pastry surrounds a savory curried beef center.
Glutinous rice balls dusted with desiccated coconut: A sweet, sticky ball of coconut-infused rice flour dough is often filled with a black sesame filling.
Mango Pudding: A sweet, creamy gelatinous pudding with mango.
Chinese Almond Cookie: A golden, delicate cookie with a light almond taste.
