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Carboxylic Acid




Carboxylic acids are Organic Acid s characterized by the presence of a Carboxyl Group , which has the Formula -C(=O)-OH, usually written as '''-COOH'''. In general, the Salt s and Anion s of carboxylic acids are called '''carboxylates'''.

The simplest series of carboxylic acids are the alkanoic acids, R-COOH, where R is a Hydrogen or an Alkyl Group . Compounds may also have two or more carboxylic acid groups per molecule.


ACIDITY, ELECTRON DISTRIBUTION AND RESONANCE

Carboxylic acids are widespread in nature. Carboxylic acids are typically Weak Acid s that partially Dissociate into H+ Cation s and RCOO Anion s in Aqueous solution. For example, only about 0.02% of all Acetic Acid molecules are dissociated at room temperature in solution.

The two Electronegative oxygen atoms tend to pull the electron away from the hydrogen of the Hydroxyl group, and the remaining Proton H+ can more easily leave.
The remaining negative charge is then distributed symmetrically among the two oxygen atoms, and the two carbon–oxygen Bonds take on a partial double-bond character (i.e., they are delocalised).

This is a result of the resonance structure created by the Carbonyl component of the carboxylic acid, without which the OH group does not as easily lose its H+ (see Alcohol ).

The presence of electronegative groups (such as - OH or - Cl ) next to the carboxylic group increases the acidity. So, for example, Trichloroacetic Acid (three -Cl groups) is a stronger acid than Lactic Acid (one -OH group) which in turn is stronger than acetic acid (no helping group).


SYNTHESIS

Carboxylic acids can be prepared in the laboratory by various methods:


REACTIONS




NOMENCLATURE AND EXAMPLES

The carboxylate anion R-COO is usually named with the suffix -ate, so acetic acid, for example, becomes acetate ion. In IUPAC Nomenclature , carboxylic acids have an ''' -oic Acid ''' suffix (e.g. octadecanoic acid). In Common Nomenclature , the suffix is usually '''-ic''' (e.g. stearic acid).

Some representative carboxylic acids include:



  • Aromatic carboxylic acids

  • --- Benzoic Acid - C6H5COOH. Sodium benzoate, the sodium salt of benzoic acid is used as a food preservative

  • --- Salicylic Acid - found in many skin care products





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