Information AboutAntiseptic |
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The widespread introduction of antiseptic Surgical methods followed the publishing of the paper '' Antiseptic Principle Of The Practice Of Surgery '' in 1867 by Joseph Lister , inspired by Louis Pasteur 's germ theory of putrefaction. Some of this work was preceded slightly by that of Dr. George H Tichenor and Ignaz Semmelweis . For the growth of bacteria there must be a certain food supply, moisture, in most cases oxygen, and a certain minimum temperature (see Bacteriology ). These conditions have been specially studied and applied in connection with the Preserving Of Food and in the ancient practice of Embalming the dead, which is the earliest illustration of the systematic use of antiseptics. In early inquiries a great point was made of the prevention of putrefaction, and work was done in the way of finding how much of an agent must be added to a given solution, in order that the bacteria accidentally present might not develop. But for various reasons this was an inexact method, and to-day an antiseptic is judged by its effects on pure cultures of definite pathogenic microbes, and on their vegetative and spore forms. Their standardization has been effected in many instances, and a water solution of Phenol of a certain fixed strength is now taken as the standard with which other antiseptics are compared. Some common antiseptics are:
But every antiseptic, however good, is more or less toxic and irritating to a wounded surface. Hence it is that the "antiseptic" method has been replaced in the Surgery of to-day by the "aseptic" method, which relies on keeping free from the invasion of bacteria rather than destroying them when present. References |