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Chicken Tikka




Chicken tikka (; / mugɣ ʈikkɑː /) is a South Asia n dish made by baking small pieces of Chicken which has been Marinade d in Spices and Yogurt . It is traditionally made on skewers in a Tandoor (Indian clay oven) and is usually boneless. It is typically eaten with a green Coriander Chutney , or used in a Chicken Tikka Masala .


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