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Charles Philip Haddon-cave




Haddon Cave, despite his long years of service in Hong Kong, was famous for his loathing of Chinese food, something about which he made no bones. Whenever called upon to attend a Chinese banquet, he would always insist upon a good steak, into which he would gleefully tuck while his fellow guests struggled manfully with their chopsticks.

  width 25% align=center''' Financial Secretary of Hong Kong '''<br>1971-1981
  width 25% align=center'''Succeeded by:'''<br> Sir John Henry Bremridge
  width 25% align=center'''Preceded by:'''<br> Sir Jack Cater
  width 25% align=center''' Chief Secretary of Hong Kong '''<br>1981-1985
  width 25% align=center'''Succeeded by:'''<br> Sir David Akers-Jones