| Bangers And Mash |
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Information AboutBangers And Mash |
| CATEGORIES ABOUT BANGERS AND MASH | |
| british cuisine | |
| english cuisine | |
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More of a serving suggestion than a recipe, Bangers and Mash is a British colloquial name for Sausage s (bangers) served alongside Mashed Potato , very often with Gravy being poured over both. The sausages may be one of a variety of flavours such as pork, pork and apple, tomato, beef, Lincolnshire or Cumberland . The full meal will usually include a vegetable (e.g. peas, brussels sprouts). The gravy may be flavoured with the appropriate meat stock, or may be an onion gravy. It is a very popular winter dish, and can range in quality from the very cheapest sausages and Instant Mash accompanied with an instant gravy mix such as Bisto , or with high-end gourmet sausages and carefully-made mashed potatoes and gravy. This dish may, even when cooked at home, be thought of as an example of Pub Grub - relatively quick and easy to make in large quantities as well as being tasty and satisfying. More up-market varieties, with exotic sausages, are sold in Gastropub s, as well as less exotic alternatives being available in regular Pub s. Bangers and Mash was a children's television series in 1991 on the BBC. |
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