24th Annual NW Food Safety and Sanitation Workshop
The Northwest Food Sanitation Workshop addresses basic sanitation as well as cutting edge issues related to food sanitation and food safety. Topics having broad interest are covered in the general sessions. More specific subjects are discussed in small breakout sessions.
Bad Bug Book
Information about foodborne pathogenic micro-organisms and natural toxins, including habitat or source, associated foods, infective dose, disease symptoms, complications, outbreaks, and susceptible populations.
C@ribbean HACCP Alliance
Information about food safety for professionals and consumers in the Caribbean.
Cleanability of Stainless Steel
Brief information on stainless steel used as a food contact surface.
Europe Science Education Media: films on health food biotechnology genetics safety genomics research
Film content on European health and food safety research. Biotechnological risks, discussion, teaching materials for users: educators, film producers.
European Commission Scientific Commission on Food
The commission is mandated with answering scientific and technical questions concerning consumer health and food safety associated with the consumption of food products.
FDA's Center for Food Safety and Applied Nutrition
Run by the Food and Drug Administration. Program areas covering production and hazards, biotechnology, food additives, cosmetics, pesticides, dietary supplements, foodborne illnesses, labeling, import and export, and inspection and enforcement. Page Lists history of the facility and meeting times.
Food Safety and Hygiene
Quarterly bulletins, published for the Australian food industry, cover a wide range of topics.
Food Safety and Inspection Service
Activities, news, product recalls and other consumer information, publications, educational programs and details of the organization.
Food Safety and Substitutions
Concise articles answering common questions related to food preparation in the home.
Food Safety Information
News, articles, government information and journal on food safety, foodborne pathogen detection methods, forum, discussions, and chat room. [Requires free registration for full access.]
Food Safety Information Infrastructure (FSII) Project
Phase 1 of the FSII Project is to describe the institutions and data that compose the FSII, and identify and discuss the issues that affect how food safety data are collected and shared in the United States.
Food Safety Modules
Online training modules and resources.
Food Safety Research Consortium
A multi-institution multi-disciplinary collaboration to improve the effectiveness of the U.S. food safety system through risk- and science-based approaches.
Food Safety Research Information Office
Has online database of food safety research projects funded by government and new food products being tested for approval.
Results: 1 2 3 Next
